Job Details

Food Service Attendant at St. Joseph Hospital Eureka, CA. This position is Per Diem and will work 8-hour, Variable shifts. Under the direction of the Manager of Nutrition Services and the Supervisor of Nutrition Services, the Food Service Worker performs food preparation duties such as cold food, salad and catering production. Duties may include stocking patient floors, setting up and cleaning up catering events, and working a position on the patient trayline. Providence caregivers are not simply valued theyre invaluable. Join our team at St. Joseph Hospital Eureka and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Preferred Qualifications: Food production experience. Computer experience. Why Join Providence?...Food Service, Service Attendant, Attendant, Food, Restaurant, Healthcare